DIPR
Mokokchung, June 17
With an objective at improving the overall hygiene in the meat shop, an awareness programme on Modernization of Meat Shop under National Mission on Food Processing (NMFP) 2013-17 was held for the first time in Nagaland at Mokokchung Municipal Council (MMC) Conference Hall today.
Deputy Director, Dept. of Industries & Commerce Nagaland, Khrielie Peseyie while highlighting the scheme mentioned that traditional meat shop which is the final point in the meat supply chain from where consumers buy their meat requirements need to be improved. He said modernization of meat shops will help protect and sustain the livelihood of people involved.
Power point presentations on modernized meat shop, machinery & equipments for modernized meat shop and quality of livestock & meat, establishment & maintenance of meat shops and FSSAI were also presented during the programme.
The programme was attended by representatives from all the ward councils in Mokokchung, Mokokchung Chambers of Commerce & Industries, Mokokchung Town Lanur Telongjem, Officers from various departments MMC members and butchers in Mokokchung town.
Earlier, ADC & Administrator MMC, Chubawati Chang delivered the welcome address and vote of thanks was proposed by President MCCI, Moasangba. The programme was chaired by O.S.D Industries & Commerce Govt.of Nagaland, S. Bendang Longkumer.
